Couscous and pudding - List of latest posts on www.couscousandpudding.com in February 2010

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Chicken Terrine (28/02/2010 posted in: Chicken )

Chicken Terrine This is my first own Chicken terrine without gelatine..I am happy with the results despite a couple of mistakes. First of all I used creamed mushrooms which made the terrine look a ...
Merci (27/02/2010 )
Calzone (26/02/2010 posted in: Bread, Pizza )

Calzone These Calzone are very soft and delicious. They can be served hot or cold, ideal for lunch box, Picnic, or on the go. The filling here is my own favourite but you can use anything from ...
Tamina stuffed with Turkish Halwat (25/02/2010 posted in: Algerian Sweets )

Tamina stuffed with Turkish Halwat On this occasion of Mawlid Ennabaoui el shariff, I present my best wishes to all visitors of this blog and all Muslims. May the blessings of the Prophet Mohammed ...
Garantita.. (24/02/2010 posted in: Algerian cuisine )

Garantita --- Chick-Peas tart Ingredients: 1 cup chick-peas flour 3 cups water 1/3 cup oil 1 tbsp breadcrumbs (optional) 1 egg salt cumin Method: Mix all the ingredients in a large bowl. Pour the ...
Bienvenue sur mon blog en Francais (23/02/2010 )

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Mhawatte (22/02/2010 posted in: Algerian cuisine )

Mhawatte ----- Algerian garlic meatballs surprise My mum made this for my brother’s wedding dinner about 10 years ago. The guests called it Mtawam surprise, the Algerian version of Kinder surprise ...
Contact me (22/02/2010 )

Thanks for your visit ! If you like my recipes don't forget to subscribe to my Newsletter to receive an email whenever I publish a new recipe. To do it you need to enter your email and tick the ...
Strawberry cream in tuile baskets (21/02/2010 posted in: Dessert )

Strawberry Cream in Tuile Baskets Love strawberry cream??? Then try it with these delicious tuiles….you won’t regret it if you have a sweet tooth like me..lol Ingredients The tuiles 2 egg whites ...
Khobz Dzairi (20/02/2010 posted in: Algerian Sweets )

Khobz Dzairi…Algerian sweet Today I was invited to a birthday party in London, I had intended to leave home just after lunch but I was running late as I had to put my little boy for his usual ...
Pizza Pizza Pizza (19/02/2010 posted in: Bread, Pizza )

Pizza Pizza Pizza -- 1 Pizza Dough, 3 kinds of Pizza-- Three Cheeses Pizza, seafood Pizza and vegetarian pizza for kids is what I propose today . I've tried several recipes for pizza dough, but ...
Stuffed Mushrooms (17/02/2010 posted in: Veggie )

Stuffed Mushrooms Don’t judge these by appearance as they taste better than they look….lol Ingredients 4 large mushrooms 1 tbsp lemon juice 1 tbsp olive oil 1/2 finely chopped onion 1/2 finely ...
Semolina Cake with Raisins (16/02/2010 posted in: Cakes and Muffins )

Semolina Cake with Raisins Ingredients 200gr fine semolina 1l milk 200gr sugar 1tsp vanilla essence 4 eggs 100gr Raisins (soak in water for 20min) Caramel (Optional) Method In a saucepan, mix the ...
Valentine’s Cheesecake (14/02/2010 posted in: Cakes and Muffins )

Valentine’s Cheesecake Valentine’s Day is here and I wanted to make something special. This no-bake cheesecake is egg free and easy to make. However it needs to be chilled for 2-3 hours or longer ...
Chocolate Buttermilk Cake (10/02/2010 posted in: Cakes and Muffins )

Chocolate Buttermilk Cake Indulge yourself with this heavenly moist delicious, simple, nut-eggs free chocolate cake - perfect for celebrations - birthdays, weddings - any excuse!.. Ingredients: 1 ...
Welcome to my blog (09/02/2010 )

Here, you'll find Algerian and international recipes, detailed step by step with photos. Passionate about good food, I love all that is tasty, successful, quick and easy to prepare.Iam sharing ...

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Blog : Couscous and pudding
Category : gastronomy cookies sweets cupcakes dessert Gastronomy
Description : cooking blog, Algerian and international recipes, detailed step by step with photos. Passionate about good food, I love all that is tasty, successful, quick and easy to prepare.Iam sharing with you what is on my table, food that I, my husband and my children like to eat. Ideas,tips and recipes from all over the world discovered through my travels.
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Thanks for your visit

Thanks for your visit and if you like my recipes don't forget to subscribe to my Newsletter to receive an email whenever I publish a new recipe. To do it you need to enter your email and tick the boxes, Notification de publication d'articles et Newsletter du blog. You will then receive an email form Over-blog which you will need to validate, If you can't do it please contact me ..

melissami@hotmail.com

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