Couscous and pudding - List of latest posts on www.couscousandpudding.com in August 2010

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Milk Rolls (31/08/2010 posted in: Bread, Pizza )

Milk Rolls Hello, After my 1st successful attempt in making bread by hand (Algerian Bread), I’ve decided to put my bread machine away for a bit and make more bread by hand. I’ve tried this bread ...
Pear Dumplings with Figs (30/08/2010 posted in: Dessert )

Pear Dumplings with Figs Hello, To make a change from the main courses that I’ve been sharing with you lately, today I present to you this nice dessert with both dried and fresh figs. The pears ...
Stuffed Artichokes (29/08/2010 posted in: Algerian cuisine )

Stuffed Artichokes -- ضولمة قرنون Today I share with you my dinner from last night, artichokes stuffed with meat and béchamel sauce. These were fried and then cooked in a sauce with meat and peas. ...
Minced meat Fritters or Maakouda in Sauce (28/08/2010 posted in: Algerian cuisine )

Minced meat Fritters or Maakouda in Sauce El Mbattane المبطن Hello During the month of Ramadan, I love everything that is croquettes, fritters or maakouda (cauliflower fritters recipe here), I was ...
Chicken and Cheese Terrine -- Tajine el Djben -- (27/08/2010 posted in: Algerian cuisine )

Chicken and Cheese Terrine -- Tajine el Djben -- طاجين الجبن Hello, On the menu the day before yesterday I had a roast chicken accompanied by sautéed potatoes and green beans. Yesterday I prepare ...
Stuffed Peppers (27/08/2010 posted in: Red meat )

Stuffed Peppers Dolma of Peppers دلمة فلفل Hello, Today I share with you another recipe for stuffed vegetables or dolma, but this time it is stuffed peppers with minced meat and baked in the ove ...
Chicken and Meatballs Soup -- Chorba Beida -- (26/08/2010 posted in: Algerian cuisine )

Chicken and Meatballs Soup Chorba Beida - شوربة بيضاء My Chorba has changed colour lol. A nice and light white Chorba to start a ramadhan meal. I like my chorba with langue d’oiseaux pasta but ...
Brik of tchekchouka or Mhadjeb with diouls (26/08/2010 posted in: Algerian cuisine )

Brik of tchekchouka or Mhadjeb with diouls محاجب الديول Hello, Yesterday, I wanted to eat briks and mhajebs but did not have the time to do both (Or rather not the courage lol), so I prepared B ...
My 1st Algerian Home made Bread --Khobz Eddar خبز الدار (25/08/2010 posted in: Bread, Pizza )

My 1st Algerian Home made Bread Khobz Eddar خبز الدار Hello A dear reader left me a comment a week ago saying so where the bread to complete the Algerian cuisine and oh ohhhh ... I panicke ...
An Almost Perfect Salmon… (24/08/2010 )

An Almost Perfect Salmon… Hello, Here is the very colourful salmon fillet that I served with my prawn Chorba and I accompanied with sautéed vegetables - stir-fry style. I was inspired by a recipe ...
Prawn Soup + Scallops -- Prawn Chorba شربة قمرون (23/08/2010 posted in: Fish and seafood )

Prawn Soup + Scallops -- Prawn Chorba -- شربة قمرون Hello,For the first day of this week, I will share with you my dinner from yesterday, a Prawn soup, that I served with scallops and salmon ( ...
Potato and Cheese Bourak (22/08/2010 posted in: Veggie )

Potato and Cheese Bourak Hello Today I share with you another recipe for Bouraks that I served to accompany a vegetable soup that I prepared to take a break from the Chorba .. (well just two days) ...
Tajine of Meat With Carrots and Peas -- جلبانة باللحم (22/08/2010 posted in: Algerian cuisine )

Tajine of Meat with Carrots and Peas جلبانة باللحم Hello, Yesterday was market day, I wanted to buy some fresh peas but I didn’t find any so I had to use frozen ones to prepare this tajine. The ...
Chicken and Eggs Tajine -- El Bey W-Dayertou --الباي و دايرتو (21/08/2010 posted in: Algerian cuisine )

Chicken and Eggs Tajine -- El Bey W-Dayertou --الباي و دايرتو Hello, Here is a dish known by many different names, El Bey W-Dayertou --الباي و دايرتو El kadi W Adlou القاضي و عدلو, El Kadi ...
Cauliflower Fritters -- Adjidjats Bel Flor -- عجيجات بالفلور-- (20/08/2010 posted in: Veggie )

Cauliflower Fritters عجيجات بالفلور -- Adjidjats Bel Flor -- Hello Today I share with you this recipe for cauliflower fritters or croquettes that I added to the rest of the fennel gratin that ...
Fennel and Meatballs Gratin (19/08/2010 posted in: Red meat )

Fennel and Meatballs Gratin Hello, I prepared a fennel tajine for the first day of Ramandhan that I forgot to take pictures of once cooked. As I still had some fennel left I wanted to eat a gratin ...
Algerian Chicken with Chips -- Algerian Kbab -- (18/08/2010 posted in: Algerian cuisine )

Algerian Chicken with Chips -- Algerian Kbab -- Hello So what to say about this dish, chicken and chips in sauce, so simple but very tasty .. Saha ftourkoum xxxx Ingredients Chicken 1 kg potato 1 ...
White and Dark Chocolate Pots (18/08/2010 posted in: Dessert )

White and Dark Chocolate Pots Hello, You should know by now that I like easy and fast desserts lol. Despite not being a big fan of Dark Chocolate, I really liked this dessert. The sharpness and ...
Stuffed Vegetables -- Dolma -- (17/08/2010 posted in: Algerian cuisine )

Stuffed Vegetables -- Dolma -- Hello Today I share with you my last night’s dinner, Dolma of courgettes, potatoes and tomatoes (which I love so I put 2 for me lol). Photos taken in a hurry because ...
Angel Hair Delights -- Ktayef Fourrés aux Amandes -- (16/08/2010 posted in: Algerian Sweets )

Angel Hair Delights -- Ktayef Fourrés aux Amandes -- Hello Here is a cake well appreciated with mint tea during Ramadan evenings. Filled with almonds and drizzled with syrup or honey, A True ...
Chicken with Olives and Mushrooms -- Tajine Zitoune -- (16/08/2010 posted in: Algerian cuisine )

Chicken with Olives and Mushrooms -- Tajine Zitoune -- Hello, Today I present to you this tajine of chicken with olives, mushrooms and carrots that I served to my family yesterday accompanied by ...
Almond Cigars - Sbi3attes la3roussa - - Fingers of the bride - (14/08/2010 posted in: Algerian Sweets )

Almond Cigars - Sbi3attes la3roussa - - Fingers of the bride - Hello, As promised yesterday, here is the recipe for the almond cigars that I have served with my Lham lahlou. These sweets accompany ...
Sweet Meat with Prunes -- El Lham Lahlou -- (13/08/2010 posted in: Algerian cuisine )

Sweet Meat with Prunes -- El Lham Lahlou -- Hello Today I share with you this sweet dish that I have prepared to welcome the holy month of Ramadan. This dish varies from one region to another. We ...
Happy Ramadhan 2010 (10/08/2010 )

Happy Ramadhan 2010 Fasting is both a physical and a spiritual exercise. The person who is fasting is required not just to keep away from eating and drinking but as well from any act which ...
Coconut Mchewak (09/08/2010 posted in: Algerian Sweets )

Coconut Mchewak HelloToday I present you this coconut mchewak which I love but at the end I realized that my coconut was not enough grounded to powder, the result is beautiful because I love ...
Blackberry Jam + Cake (07/08/2010 posted in: Various )

Blackberry Jam + Cake We’ve picked some Blackberries yesterday. We didn’t go far as it was in my back garden..lol. The kids enjoyed it despite Sami didn’t really understand that we needed only the ...
Wonderful Mars Crème Dessert -- The quickest and the easiest ever-- (05/08/2010 posted in: Dessert )

Wonderful Mars Crème Dessert -- The quickest and the easiest ever-- Hello, Today I share with you this delicious treat, needs only three ingredients: Mars Bars, milk and double cream for a ...
Stuffed dough squares -- M’hadjeb (04/08/2010 posted in: Algerian cuisine )

Stuffed dough squares -- M’hadjeb Hello Today I share with you these stuffed dough squares with tomato and chilli. A real Algerian treat also called mhadjeb, Mahdjouba. Traditionally we add to the ...
Sole and Cod Fillets Florentine (02/08/2010 posted in: Fish and seafood )

Sole and Cod Fillets Florentine Hello, Today I share with you this delicious recipe. This is a perfect way to cook fillets. Excellent for a summer dinner, simple to prepare and elegant to look ...

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Blog : Couscous and pudding
Category : gastronomy cookies sweets cupcakes dessert Gastronomy
Description : cooking blog, Algerian and international recipes, detailed step by step with photos. Passionate about good food, I love all that is tasty, successful, quick and easy to prepare.Iam sharing with you what is on my table, food that I, my husband and my children like to eat. Ideas,tips and recipes from all over the world discovered through my travels.
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